Tuesday, March 4, 2008
First sandwich in 8 months
What joy and amazement in finding a great bread mix!!!! And is such lovely packaging! I made grilled cheese, eggs in a basket, egg salad sandwiches, peanut butter and jelly, and just toast with butter and jam! And a direct quote from one of my gluten-tolerant friends, "This is good! And I'm a bread snob!" There you have it, folks. Fluffy, yummy, amazing bread. Thank you, Gluten Free Pantry people.
I'm planning on adding honey and flax seed to the mix to make it a little more hearty and heart healthy. There will be updates. Oh, there will be updates.
Just because it's gluten free, doesn't mean it can't be delicious